Further Learning Activities

Table displaying a two week period for learners to plan a healthy diet.

Table requiring learners to find out information about a range of different types of fish.

Presentation for learners to decide whether the foods included are either a starch or sugar.

A4 document providing an outline for learners to make their own large sugar cube.

Task for learners to plan a day’s diet of four healthy meals including breakfast, lunch, dinner and snacks.

Worksheet for the learners that accompanies the Food Tasting Guide.

Information guide for teachers to plan a successful food tasting experience.

Document to get the learners identifying foods that are high in sugar and salt, and requires them to calculate information in relation to recommended daily intakes.

Task to get learners associating ingredients with its correct food group.

A3 document providing an outline for learners to make their own cereal package.